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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance by Thomas McNamee

The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance

Thomas McNamee

339 pages • first pub 2012 (editions)

nonfiction biography memoir informative medium-paced
Other editions (3)
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Craig Claiborne and the American Food Renaissance: The Turbulent Life and Fine Times of the Man Who Changed the Way We Eat by Thomas McNamee

Craig Claiborne and the American Food Renaissance: The Turbulent Life and Fine Times of the Man Who Changed the Way We Eat

Thomas McNamee

320 pages • first pub 2012 (editions)

nonfiction biography memoir informative medium-paced
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance by Thomas McNamee

The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance

Thomas McNamee

missing page info • first pub 2012 (editions)

nonfiction biography memoir informative medium-paced
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance by Thomas McNamee
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
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Thomas McNamee

The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance

Thomas McNamee

missing duration info • first pub 2012 (editions)

nonfiction biography memoir informative medium-paced