Angela Boggiano

4 books

The Italian Ingredients Cookbook: A Comprehensive Authoriative Guide to Italian Ingredients and How to Use Them in the Kitchen, With More than 100 Delicious, Authentic Recipes by Jeni Wright, Angela Boggiano, Kate Whiteman

The Italian Ingredients Cookbook: A Comprehensive Authoriative Guide to Italian Ingredients and How to Use Them in the Kitchen, With More than 100 Delicious, Authentic Recipes

Jeni Wright, Angela Boggiano, Kate Whiteman

256 pages • first pub 1997 (editions)

informative lighthearted medium-paced
Italian: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques by Angela Boggiano, Carla Capalbo, Kate Whiteman

Italian: The Definitive Professional Guide to Italian Ingredients and Cooking Techniques

Angela Boggiano, Carla Capalbo, Kate Whiteman

512 pages • missing pub info (editions)

nonfiction food and drink
Step-By-Step How to Cook Italian: Understand Ingredients, Learn Techniques, Make 100 Classic Recipes by Jeni Wright, Angela Boggiano, Kate Whiteman

Step-By-Step How to Cook Italian: Understand Ingredients, Learn Techniques, Make 100 Classic Recipes

Jeni Wright, Angela Boggiano, Kate Whiteman

256 pages • missing pub info (editions)

nonfiction food and drink medium-paced
Pie by Angela Boggiano

Pie

Angela Boggiano

missing page info • first pub 2006 (editions)

nonfiction informative lighthearted medium-paced