Mary Hyman

1 book

French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life by Mary Hyman, Philip Hyman, Edouard de Pomiane

French Cooking in Ten Minutes: Adapting to the Rhythm of Modern Life

Mary Hyman, Philip Hyman, Edouard de Pomiane

176 pages • first pub 1930 (editions)

nonfiction informative lighthearted fast-paced