The Consumer's Guide to Organic Wine by Robert Johnson, Richard Pasichnyk

The Consumer's Guide to Organic Wine

Robert Johnson, Richard Pasichnyk

172 pages missing pub info (editions)

nonfiction food and drink informative medium-paced
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As consumers become more aware of health and environmental hazards in agriculture, the wine industry is devoting increased time and effort to the cultivation of organic grapes with the long-term goal of healthier wine, consumers, and profits. More...

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