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544 pages • missing pub info (editions)
ISBN/UID: 9780933477636
Format: Hardcover
Language: English
Publisher: The Chefs Connection
Publication date: Not specified
Description
"This book includes a comprehensive collection of 500 professionally formatted recipes covering all aspects of the pastry arts. Authorized by award winning pastry chefs Michael Mignano and Michael Zebrowski."--
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Content Warnings
544 pages • missing pub info (editions)
ISBN/UID: 9780933477636
Format: Hardcover
Language: English
Publisher: The Chefs Connection
Publication date: Not specified
Description
"This book includes a comprehensive collection of 500 professionally formatted recipes covering all aspects of the pastry arts. Authorized by award winning pastry chefs Michael Mignano and Michael Zebrowski."--
Community Reviews
Content Warnings