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166 pages • first pub 1999 (editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Here is the most comprehensive guide ever to making and enjoying America's favorite meal in a bowl. From California's Gilroy Super Garlic Chili and Florida's Havana Moon Chili to Wisconsin's Green Bay Chili and New Hampshire's Yankee Bean Pot Chil...
Community Reviews
Content Warnings
166 pages • first pub 1999 (editions)
ISBN/UID: None
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Here is the most comprehensive guide ever to making and enjoying America's favorite meal in a bowl. From California's Gilroy Super Garlic Chili and Florida's Havana Moon Chili to Wisconsin's Green Bay Chili and New Hampshire's Yankee Bean Pot Chil...
Community Reviews
Content Warnings