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287 pages • first pub 1998 (editions)
ISBN/UID: 9780470111352
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 01 September 2008
Description
Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and tasty favorites like guacamole, meatloaf, and ...
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287 pages • first pub 1998 (editions)
ISBN/UID: 9780470111352
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 01 September 2008
Description
Betty Crocker Cooking Basics, Second Edition is the only cookbook you need to help you begin cooking with confidence, even if you barely know how to boil water. Fully updated to include 112 simple and tasty favorites like guacamole, meatloaf, and ...
Community Reviews
Content Warnings