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256 pages • missing pub info (editions)
ISBN/UID: 9781780191225
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 July 2012
Description
A definitive step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such as vanilla, chocolate, raspberry, toffee, coffee, and rum and raisin, and also ...
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256 pages • missing pub info (editions)
ISBN/UID: 9781780191225
Format: Paperback
Language: English
Publisher: Southwater Publishing
Publication date: 16 July 2012
Description
A definitive step-by-step guide to making ice creams, sorbets, granitas and iced desserts, in 800 photographs. It contains recipes for all the classic ice creams, such as vanilla, chocolate, raspberry, toffee, coffee, and rum and raisin, and also ...
Community Reviews
Content Warnings