To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South by Angela Jill Cooley

To Live and Dine in Dixie: The Evolution of Urban Food Culture in the Jim Crow South

Angela Jill Cooley

208 pages • first pub 2015 (editions)

nonfiction history challenging informative slow-paced
Powered by AI (Beta)
Loading...

Description

This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Focu...

Read more

Community Reviews

Loading...

Content Warnings

Loading...