The Best One-Dish Suppers by Cook's Illustrated Magazine

The Best One-Dish Suppers

Cook's Illustrated Magazine

342 pages first pub 2011 (editions)

nonfiction reference informative inspiring medium-paced
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A one-of-a-kind collection of one-dish suppers. Do you wish you could make dinners like a hearty, authentic Bolognese sauce and linguine or chicken pot pie with a fluffy biscuit topping, without hauling out an arsenal of pots and pans and spendin...

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