Indian Cooking Unfolded: A Master Class in Indian Cooking, with 100 Easy Recipes Using 10 Ingredients or Less by Raghavan Iyer

Indian Cooking Unfolded: A Master Class in Indian Cooking, with 100 Easy Recipes Using 10 Ingredients or Less

Raghavan Iyer

340 pages • first pub 2013 (editions)

nonfiction informative lighthearted medium-paced
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Description

Unfolded and uncomplicated: Indian recipes in a foldout-format cookbook. The cookbook and primer that makes Indian cooking completely accessible for the home cook. Written by an award-winning teacher, it’s a collection of 100 authentic yet brillia...

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