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224 pages • first pub 2015 (editions)
ISBN/UID: 9780820347585
Format: Hardcover
Language: English
Publisher: University of Georgia Press
Publication date: 15 May 2015
Description
This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Focu...
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Content Warnings
224 pages • first pub 2015 (editions)
ISBN/UID: 9780820347585
Format: Hardcover
Language: English
Publisher: University of Georgia Press
Publication date: 15 May 2015
Description
This book explores the changing food culture of the urban American South during the Jim Crow era by examining how race, ethnicity, class, and gender contributed to the development and maintenance of racial segregation in public eating places. Focu...
Community Reviews
Content Warnings