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192 pages • missing pub info (editions)
ISBN/UID: 9780544980280
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 13 February 2018
Description
The competition heats up in episode two of this zesty series for fans of kids' cooking competitions With this episode's theme of family and tradition, from a diner challenge to a quincea era to the farmer's market, the junior chefs will have to s...
Community Reviews
Content Warnings
192 pages • missing pub info (editions)
ISBN/UID: 9780544980280
Format: Hardcover
Language: English
Publisher: Houghton Mifflin
Publication date: 13 February 2018
Description
The competition heats up in episode two of this zesty series for fans of kids' cooking competitions With this episode's theme of family and tradition, from a diner challenge to a quincea era to the farmer's market, the junior chefs will have to s...
Community Reviews
Content Warnings