Good Life Cooking: Light Classics from Today\'s Gourmet by Jacques Pépin

Good Life Cooking: Light Classics from Today\'s Gourmet

Jacques Pépin

179 pages first pub 1994 (editions)

nonfiction informative lighthearted medium-paced
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Description

In this attractive edition (formerly titled Today's Gourmet II), each of the 100 delicious, healthy, and stylish recipes from the star of PBS's Today's Gourmet is accompanied by a nutritional analysis. This compendium of fast, easy, and mouth-wate...

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