Scan barcode
224 pages • first pub 2013 (editions)
ISBN/UID: 9781408840696
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing
Publication date: 04 June 2013
Description
Get baking with the master baker and judge of The American Baking Competition Paul Hollywood's new book is all about bread - how to make it and how to use it. Not only does Paul teach you exactly how to make a variety of breads, but for each one ...
Community Reviews
Content Warnings
224 pages • first pub 2013 (editions)
ISBN/UID: 9781408840696
Format: Hardcover
Language: English
Publisher: Bloomsbury Publishing
Publication date: 04 June 2013
Description
Get baking with the master baker and judge of The American Baking Competition Paul Hollywood's new book is all about bread - how to make it and how to use it. Not only does Paul teach you exactly how to make a variety of breads, but for each one ...