The Best Recipe: Soups and Stews by Cook's Illustrated
The Best Recipe: Soups and Stews

Cook's Illustrated

The Best Recipe: Soups and Stews

Cook's Illustrated

336 pages missing pub info (editions)

nonfiction reference informative inspiring lighthearted medium-paced
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The newest addition to the Cook's Illustrated (How to Grill, How to Make a Pizza, etc.) library dives into the world of soups and stews, from the most basic chicken stock to a silky lobster bisque. This weighty volume is divided into four helpful ...

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