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64 pages • missing pub info (editions)
ISBN/UID: 9781907563379
Format: Hardcover
Language: English
Publisher: Cico
Publication date: 10 March 2011
Description
25 delicious recipes for jams, jellies, curds, pickles, and chutneys. In times of abundance, when trees and bushes are laden with ripening fruit, it makes perfect sense to preserve food for use in times less plentiful. Jam and jelly-making have al...
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64 pages • missing pub info (editions)
ISBN/UID: 9781907563379
Format: Hardcover
Language: English
Publisher: Cico
Publication date: 10 March 2011
Description
25 delicious recipes for jams, jellies, curds, pickles, and chutneys. In times of abundance, when trees and bushes are laden with ripening fruit, it makes perfect sense to preserve food for use in times less plentiful. Jam and jelly-making have al...