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128 pages • first pub 2001 (editions)
ISBN/UID: 9780794650056
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
A welcome addition to this new series, Thai Home Cooking features a sumptuous selection of dishes that make use of Thailand's unique blends of hot, sweet, sour, and salty. From gai yang chicken with lemongrass to stir-fried beef with red curry, th...
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128 pages • first pub 2001 (editions)
ISBN/UID: 9780794650056
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
A welcome addition to this new series, Thai Home Cooking features a sumptuous selection of dishes that make use of Thailand's unique blends of hot, sweet, sour, and salty. From gai yang chicken with lemongrass to stir-fried beef with red curry, th...