Ottolenghi Flavor by Yotam Ottolenghi

Ottolenghi Flavor

Yotam Ottolenghi with Ixta Belfrage (Contributor), Tara Wigley (Contributor)

320 pages • first pub 2020 (editions)

nonfiction cookbook food and drink informative fast-paced
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Description

NEW YORK TIMES BESTSELLER - The author of Plenty teams up with Ottolenghi Test Kitchen's Ixta Belfrage to reveal how flavor is created and amplified through 100+ super-delicious, plant-based recipes. "Bold, innovative recipes . . . make this book ...

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