The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed by James Hoffmann

The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed

James Hoffmann

503 pages • first pub 2014 (editions)

nonfiction reference informative medium-paced
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 For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and t...

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