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224 pages • first pub 2002 (editions)
ISBN/UID: 9781584791614
Format: Hardcover
Language: English
Publisher: Harry N. Abrams
Publication date: 03 September 2002
Description
From the celebrated chef of the renowned Maya restaurants comes 125 adaptations of his most popular and innovative Mexican dishes, each renowned for its sophisticated balance of contrasting flavors. 125 recipes, 100 color photos.
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224 pages • first pub 2002 (editions)
ISBN/UID: 9781584791614
Format: Hardcover
Language: English
Publisher: Harry N. Abrams
Publication date: 03 September 2002
Description
From the celebrated chef of the renowned Maya restaurants comes 125 adaptations of his most popular and innovative Mexican dishes, each renowned for its sophisticated balance of contrasting flavors. 125 recipes, 100 color photos.