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288 pages • first pub 1953 (editions)
ISBN/UID: 9780897331340
Format: Paperback
Language: English
Publisher: Academy Chicago Publishers
Publication date: 30 August 2005
Description
There were, and still are, great restaurants all over Europe, but the greater part of Blue Trout and Black Truffles is devoted to the eatingplaces and vineyards of France. It is a vicarious experience to read about the culinary wonders of the nota...
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Content Warnings
288 pages • first pub 1953 (editions)
ISBN/UID: 9780897331340
Format: Paperback
Language: English
Publisher: Academy Chicago Publishers
Publication date: 30 August 2005
Description
There were, and still are, great restaurants all over Europe, but the greater part of Blue Trout and Black Truffles is devoted to the eatingplaces and vineyards of France. It is a vicarious experience to read about the culinary wonders of the nota...
Community Reviews
Content Warnings