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256 pages • first pub 2021 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Appetite by Random House
Publication date: 15 September 2020
Description
From one of the world's most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetablesEric Ripert is the chef and co-owner of the acclaimed restaurant Le Bernardin, and the winner of countless Michelin...
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Content Warnings
256 pages • first pub 2021 (editions)
ISBN/UID: None
Format: Hardcover
Language: English
Publisher: Appetite by Random House
Publication date: 15 September 2020
Description
From one of the world's most renowned chefs, 110 essential recipes that celebrate the beauty, simplicity, and elegance of vegetablesEric Ripert is the chef and co-owner of the acclaimed restaurant Le Bernardin, and the winner of countless Michelin...
Community Reviews
Content Warnings