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265 pages • first pub 1997 (editions)
ISBN/UID: 9780442025472
Format: Hardcover
Language: English
Publisher: Van Nostrand Reinhold
Publication date: 01 November 1997
Description
At once absorbingly informative and celebratory, authors Tish Boyle and Timothy Moriarty lead a discussion of how Modernist chefs are redefining dessert, the better to satisfy the insatiable American sweet tooth. Replete with ample illustrations, ...
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Content Warnings
265 pages • first pub 1997 (editions)
ISBN/UID: 9780442025472
Format: Hardcover
Language: English
Publisher: Van Nostrand Reinhold
Publication date: 01 November 1997
Description
At once absorbingly informative and celebratory, authors Tish Boyle and Timothy Moriarty lead a discussion of how Modernist chefs are redefining dessert, the better to satisfy the insatiable American sweet tooth. Replete with ample illustrations, ...
Community Reviews
Content Warnings