Managing Food Safety Practices from Farm to Table: Workshop Summary by Food Forum, Institute of Medicine, Food and Nutrition Board

Managing Food Safety Practices from Farm to Table: Workshop Summary

Food Forum, Institute of Medicine, Food and Nutrition Board

116 pages • missing pub info (editions)

nonfiction health science technology medium-paced
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Description

Legal regulations and manufacturers' monitoring practices have not been enough to prevent contamination of the national food supply and protect consumers from serious harm. In addressing food safety risks, regulators could perhaps better ensure th...

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