The Vegetarian Chef: Mastering the Art of Recipe-Free Cooking by Susan Crowther

The Vegetarian Chef: Mastering the Art of Recipe-Free Cooking

Susan Crowther

208 pages first pub 2015 (editions)

nonfiction informative medium-paced
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Mastering the Art of Recipe-Free Cooking“This information-packed book—part memoir, part recipe-free instruction—hums with the conviction of a talented, knowledgeable cook.” —Crescent Dragonwagon, James Beard Award-winning authorThanks to the const...

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