Les Petits Sweets: Two-Bite Desserts from the French Patisserie by Kathryn Gordon, Anne E. McBride

Les Petits Sweets: Two-Bite Desserts from the French Patisserie

Kathryn Gordon, Anne E. McBride

304 pages missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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Description

When it comes to sweets, the French do it best If you love macarons, sabl (c) petit fours, and madeleines, you're in for a sweet treat. This delicious cookbook is full of recipes for bite-size French desserts that pack a sweet punch. With the t...

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