Thanksgiving: Festive Recipes For The Holiday Table by Chuck Williams, Kristine Kidd, Allan Rosenberg

Thanksgiving: Festive Recipes For The Holiday Table

Williams-Sonoma Kitchen Library

Chuck Williams, Kristine Kidd, Allan Rosenberg

108 pages • first pub 1997 (editions)

informative lighthearted medium-paced
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Featuring recipes for fare such as Smoked Salmon Mousse, Rack of Lamb, Fillet of Beef with Paprika and Coriander--or mouthwatering desserts such as Caipirinha Cream Pie, Apple Charlotte with Brandy Creme and Apricot, or Blue Plum Tart, Festive Ent...

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