Techniques and Equipment by Nathan Myhrvold

Techniques and Equipment

Nathan Myhrvold

missing page info Add in missing page information first pub 1609 (editions)

nonfiction medium-paced
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Description

Change the way you think about food: Modernist Cuisine at Home opens up a new world of culinary possibility and innovation for passionate and curious home cooks. In this award-winning, vibrantly illustrated 456-page volume you’ll learn how to stoc...

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