The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor by Wilbert Jones
The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor
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Wilbert Jones
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The Healthy Soul Food Cookbook: How to Cut the Fat but Keep the Flavor

Wilbert Jones

135 pages • first pub 1997 (editions)

health informative medium-paced
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The downhome pleasures of soul food no longer have to be off-limits because of excess fat, cholesterol, sugar, and salt. In this updated edition of The Healthy Soul Food Cookbook, Wilbert Jones offers a new look at traditional African-American cui...

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