The French Laundry Cookbook by Thomas Keller, Deborah Jones

The French Laundry Cookbook

Thomas Keller, Deborah Jones

336 pages first pub 1999 (editions)

nonfiction informative medium-paced
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2014 marks the twentieth anniversary of the acclaimed French Laundry restaurant in the Napa Valley—“the most exciting place to eat in the United States” (The New York Times). The most transformative cookbook of the century celebrates this mileston...

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