Mimi Sheraton

17 books

Mimi Sheraton's the New York Times Guide to New York Restaurants by Mimi Sheraton
Mimi Sheraton's the New York Times Guide to New York Restaurants
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Mimi Sheraton

Mimi Sheraton's the New York Times Guide to New York Restaurants

Mimi Sheraton

512 pages • missing pub info (editions)

medium-paced
Rao's Recipes from the Neighborhood: Frank Pelligrino Cooks Italian with Family and Friends by Frank Pellegrino, Mimi Sheraton

Rao's Recipes from the Neighborhood: Frank Pelligrino Cooks Italian with Family and Friends

Frank Pellegrino, Mimi Sheraton

224 pages • first pub 2004 (editions)

nonfiction informative lighthearted medium-paced
Sarabeth's Bakery: From My Hands to Yours by Quentin Bacon, Sarabeth Levine, Rick Rodgers, Mimi Sheraton

Sarabeth's Bakery: From My Hands to Yours

Quentin Bacon, Sarabeth Levine, Rick Rodgers, Mimi Sheraton

306 pages • first pub 2010 (editions)

nonfiction informative lighthearted medium-paced
The Seducer's Cookbook by Mimi Sheraton
The Seducer's Cookbook
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Mimi Sheraton

The Seducer's Cookbook

Mimi Sheraton

missing page info • first pub 1758 (editions)

nonfiction funny informative lighthearted medium-paced
Something Old, Something New: Classic Recipes Revised by Tamar Adler

Something Old, Something New: Classic Recipes Revised

Tamar Adler

272 pages • first pub 2018 (editions)

nonfiction essays food and drink informative lighthearted slow-paced
Visions of Sugarplums: A Cookbook of Cakes, Cookies, Candies & Confections from All the Countries That Celebrate Christmas by Mimi Sheraton

Visions of Sugarplums: A Cookbook of Cakes, Cookies, Candies & Confections from All the Countries That Celebrate Christmas

Mimi Sheraton

256 pages • first pub 1968 (editions)

funny lighthearted medium-paced
The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul by Mimi Sheraton

The Whole World Loves Chicken Soup: Recipes and Lore to Comfort Body and Soul

Mimi Sheraton

230 pages • first pub 1995 (editions)

nonfiction informative medium-paced